Vintage: 5-Year (Harvested 2020)

Origin: Xinhui core production zone, nurtured by the unique three-river confluence and mineral-rich soils, ideal for producing high-quality tea-branch tangerines.

Selection Standard: Medium-sized, intact peels from trees over 8 years old; aged naturally for five years in professional ventilated cellars to preserve brightness while developing gentle aged notes.

Flavor & Aroma: Fresh tangerine fragrance with emerging mellow undertones; smooth and slightly sweet taste, perfect for frequent brewing.